Kai Kitchen Scissors
Stainless Steel on blades and screw, heat-resistant Elastomer handle (to 100°C). Made in Japan
Part of the Seki Magoroku range for Kai, the Kitchen Scissors are great for various tasks due to the thickness of the stainless steel blades. Serrations also make for safer cutting on some of the more slippery jobs around the kitchen.
These scissors can be easily cared for by pulling apart for cleaning and sharpening.