Staub Oval Baker

Staub Oval Baker


A versatile piece of cookware form Staub; the Oval Baker is ideal for starting dishes on a cooktop and finishing them off in the oven. The Oval baker can be used for frying, baking or roasting.

Use it make vegetable gratins, roast small cuts of meat, fry off a steak or fillet of fish and so on...

Interior black matte enamel finish that requires little seasoning over time and is more resistant to scratches and chips

Enamel cast iron is a traditionally strong material, ideal for low heat cooking, it retains heat better than any other material, equal heat distribution eliminates hot spots

Smooth bottom is suitable for use on any cooking surface, including induction without scratching the surface of your cook top

Suitable for use from oven to table, making a lovely presentation showpiece to impress your dinner guests